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Cheap and Cozy Lasagna Soup Recipe

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A one-pot version of classic lasagna, this hearty soup features tender pasta, savory meat sauce, and a melty three-cheese topping — pure comfort in a bowl.

Ingredients

Scale

  • 1 tbsp olive oil

  • 1 lb ground beef or sausage

  • 1 onion, diced

  • 3 garlic cloves, minced

  • 2 tbsp tomato paste

  • 1 (28 oz) can crushed tomatoes

  • 5 cups chicken or beef broth

  • 1 tsp Italian seasoning

  • Salt, pepper, and pinch of sugar

  • 8 lasagna noodles, broken into pieces

  • 1/2 tsp red pepper flakes (optional)

Cheese Mixture:

  • 1 cup ricotta

  • 1/2 cup shredded mozzarella

  • 1/4 cup grated Parmesan

  • Salt & pepper

Instructions

  • Heat oil, brown meat, and sauté onion and garlic.

  • Stir in tomato paste, tomatoes, broth, and seasonings. Simmer.

  • Add pasta and cook 10–12 mins until al dente.

  • Mix cheeses together for topping.

  • Serve soup hot, topped with cheese mixture and fresh herbs.

Notes

  • Store pasta separately to avoid sogginess.

  • Add spinach or mushrooms for extra veggies.

  • Use marinara for a shortcut.

Find it online: https://dryrecipes.com/cheap-and-cozy-lasagna-soup-recipe/