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Easy Carrot Recipes Healthy | Creamy Salad Side

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Creamy Cucumber and Carrot Salad is a light, crunchy, and refreshing dish made with fresh veggies and a tangy yogurt-based dressing. Perfect for warm weather and easy meals.

Ingredients

Scale

  • 2 English cucumbers, thinly sliced

  • 2 medium carrots, shredded

  • 1/4 red onion, thinly sliced (optional)

  • 1/2 tsp salt (for draining cucumbers)

  • 1/2 cup plain Greek yogurt

  • 1–2 tbsp mayonnaise (optional)

  • 1 tbsp lemon juice or white vinegar

  • 1/2 tsp garlic powder

  • Salt and black pepper, to taste

  • Fresh dill or parsley, for garnish (optional)

Instructions

  • Salt sliced cucumbers and let sit 15 minutes. Pat dry.

  • In a bowl, whisk yogurt, mayo, lemon juice, garlic, salt, and pepper.

  • Add cucumbers, carrots, and onion. Toss to coat.

  • Chill 20 minutes before serving. Garnish with herbs.

Notes

  • Use dairy-free yogurt for vegan version.

  • Add nuts or seeds for crunch.

  • Best served within 1–2 days.

Find it online: https://dryrecipes.com/easy-carrot-recipes-healthy-creamy-salad-side/