Print

Easy Tuna Melt Wrap Ready in Minutes

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

The Tuna Melt Wrap is a creamy, cheesy twist on the classic sandwich — packed with tuna salad and melted cheese in a warm, toasted tortilla. Ready in 15 minutes.

Ingredients

Scale
  • 1 (5 oz) can tuna, drained

  • 23 tbsp mayonnaise

  • 1 tbsp finely chopped celery (optional)

  • ¼ tsp black pepper (optional)

  • ⅓ cup shredded cheddar cheese

  • 1 large flour tortilla

  • 1 tsp butter or oil (for toasting)

Instructions

  • In a bowl, mix tuna, mayo, celery, and black pepper until creamy.

  • Lay tortilla flat, spoon tuna mix into the center, and top with cheese.

  • Roll tightly burrito-style.

  • Heat a skillet over medium, grease lightly, and toast wrap seam-side down.

  • Flip and cook until both sides are golden and cheese is melted.

  • Serve hot.

Notes

Swap in salmon or chicken. Add spinach, pickles, or hot sauce to customize. Best enjoyed fresh but can be reheated.