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Healthy Chicken and Vegetable Soup – Cozy & Delicious

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Classic chicken soup packed with tender vegetables, herbs, and shredded chicken in a flavorful broth. Cozy, nourishing, and perfect for cold nights or meal prep.

Ingredients

Scale

  • 1½ lbs bone-in, skinless chicken thighs or breasts

  • 2 tbsp olive oil

  • 1 onion, diced

  • 2–3 carrots, chopped

  • 2 celery stalks, chopped

  • 3–4 garlic cloves, minced

  • 8 cups chicken broth

  • 1 bay leaf

  • 1 tsp dried thyme (or fresh)

  • Salt and pepper to taste

  • 1 cup green beans or peas (optional)

  • 1 cup corn (optional)

  • 2 cups baby spinach (optional)

  • Fresh parsley, for garnish

  • Optional: lemon juice

Instructions

  • Sauté onion, carrots, and celery in olive oil until soft. Add garlic and cook 1 minute more.

  • Add chicken, broth, bay leaf, thyme, salt, and pepper. Simmer 30–40 minutes.

  • Remove chicken, shred, and return to pot.

  • Add peas, corn, spinach; cook 5–7 more minutes.

  • Taste and adjust seasoning. Garnish with parsley and lemon.

Notes

  • Add noodles or rice to make it heartier.

  • Freeze in portions for easy reheating.

  • For extra flavor, use bone-in chicken and simmer slowly.

Find it online: https://dryrecipes.com/healthy-chicken-and-vegetable-soup-cozy-delicious/