Print

Soups Recipes Taco Soup – Hearty Beef & Bean Bowl

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This zesty, hearty taco soup is loaded with seasoned ground beef, beans, corn, tomatoes, and bold spices — a quick and comforting one-pot meal that’s perfect with all your favorite taco toppings.

Ingredients

Scale

  • 1 tbsp olive oil

  • 1 lb ground beef or turkey

  • 1 small onion, diced

  • 3 garlic cloves, minced

  • 1 packet taco seasoning (or homemade)

  • 1 (15 oz) can black beans, drained

  • 1 (15 oz) can kidney beans, drained

  • 1 cup corn kernels

  • 1 (15 oz) can diced tomatoes

  • 1 (8 oz) can tomato sauce

  • 2–3 cups beef or chicken broth

  • Optional: 1 can Rotel (for spice)

Instructions

  • In a large pot, sauté onion in olive oil for 2–3 minutes.

  • Add ground meat and cook until browned. Stir in garlic and cook 1 minute.

  • Add taco seasoning, tomatoes, sauce, beans, corn, and broth.

  • Simmer 15–20 minutes, stirring occasionally.

  • Taste and adjust seasoning. Serve hot with toppings.

Notes

Great for meal prep and freezer-friendly. Add toppings just before serving.

Find it online: https://dryrecipes.com/soups-recipes-taco-soup-hearty-beef-bean-bowl/