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Spring Fruit Salad with Poppy Seeds and Mint

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Fresh Fruit Salad with Honey-Lime Poppy Seed Dressing is a colorful spring dish made with mixed fresh fruit tossed in a light citrus-honey glaze with delicate poppy seeds.

Ingredients

Scale

2 cups strawberries, hulled and sliced
1 cup blueberries
2 cups fresh pineapple, cubed
3 kiwis, peeled and sliced
2 cups seedless grapes, halved
1 cup mandarin orange segments
3 tablespoons honey
2 tablespoons fresh lime juice
1 teaspoon lime zest
1 teaspoon poppy seeds

Instructions

  • Wash and dry all fruit thoroughly.

  • Prepare strawberries, pineapple, kiwi, grapes, and mandarin segments.

  • Place all fruit in a large bowl and toss gently.

  • In a small bowl, whisk honey, lime juice, and zest until smooth.

  • Stir in poppy seeds.

  • Drizzle dressing over fruit and fold gently to coat.

  • Refrigerate for 30 minutes before serving.

Notes

Add dressing shortly before serving for the freshest texture. Adjust honey depending on fruit sweetness.