Crockpot Thai Peanut Chicken Creamy Nutty High Protein Dinner Idea
Crockpot Thai Peanut Chicken is a slow-cooked dish with tender chicken in creamy peanut coconut sauce served over rice or noodles for a rich and flavorful meal.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
Ingredients
Scale
2 pounds chicken
Coconut milk
Peanut butter
Soy sauce
Garlic
Ginger
Onion
Lime juice
Bell pepper
Carrots
Rice or noodles
Peanuts
Green onions
Instructions
- Add chicken to slow cooker.
- Mix sauce ingredients and pour over.
- Add vegetables.
- Cook on low 6–7 hours or high 3–4 hours.
- Shred chicken and mix back in.
- Serve over rice or noodles.
Notes
Use natural peanut butter for best texture. Adjust spice with chili flakes. Add lime juice at the end for brightness.