Strawberry Dream Cake with Fluffy Sponge and Whipped Cream Frosting
A creamy, layered strawberry dessert with fresh berries, whipped cream, and optional cake or nut layers, perfect for a light and refreshing treat.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes plus chilling
- Yield: 6 servings 1x
Ingredients
Scale
2 cups fresh strawberries, hulled and sliced
1/4 cup granulated sugar
1 teaspoon lemon juice
1 teaspoon vanilla extract
1 cup heavy whipping cream
1/2 cup mascarpone cheese or cream cheese
2 tablespoons powdered sugar
1/2 teaspoon vanilla extract
Optional layers: 1/2 cup crushed sponge cake, ladyfingers, or graham crackers
Optional toppings: 2 tablespoons sliced almonds or pistachios, berry coulis or chocolate drizzle
Instructions
- Combine strawberries with sugar and lemon juice, let sit 10–15 minutes.
- Whip cream with powdered sugar and vanilla. Beat mascarpone or cream cheese until smooth, fold in whipped cream.
- Layer cream and strawberries (and cake/cookie pieces if using) in trifle bowl or cups, ending with cream on top.
- Garnish with nuts and drizzle with coulis or chocolate.
- Refrigerate 1–2 hours before serving.